Saccharomyces Polypeptides are a class of biologically active polypeptides that can be produced inside or outside yeast cells and have a variety of biological functions. These polypeptides are usually composed of 20-50 amino acids and have certain structural stability and biological activity. The biological functions of Saccharomyces Polypeptides mainly include immune regulation, antibacterial, antiviral, antitumor, etc. Among them, many yeast polypeptides have been proven to have broad-spectrum antibacterial activity and can kill a variety of bacteria, fungi and viruses. In addition, some yeast species can also promote the proliferation and activation of immune cells and can enhance the body's immunity.
Appearance:
Colorless liquid
Solubility:
Water soluable
Storage:
This product should be sealed and shaded, and stored in a dry, cool and well-ventilated place