Sheep-wool derived, hydrolyzed alpha-keratin protein carefully monitored during its manufacture to ensure the lowest possible odor and a low ash. Keratin is a highly specialized fibrous protein, which is found in hair, feathers, wool and nails. Keratin is distinct from other proteins in that it is rich in cysteine (a sulfur-containing amino acid) giving keratin a unique strength and protective quality. Derived from sheep's wool. pH value: 5.0-5.8. Contains 20-23% of protein. Molecular weight: 1,100-3,300 Da. Preserved with butylene glycol, phenoxyethanol, and ethylhexylglycerin. Clear amber liquid. Characteristic odor. Soluble in water.
Revitalizes the hairs natural protective layer and rebuilds tensile strength Returns elasticity and reduces breakage Reduces hair damage from harsh chemicals Acts also as a protective care substance on the skin
Use:
Can be added to formulas as is; add to water-phase of formula. Recommended use level: 1-5%. For external use only.
Applications:
All kinds of hair care products including shampoos, hair conditioners, hair balms, hair pomades and also skin care products including lotions and creams.
Raw material source:
Sheep wool
Manufacture:
Hydrolyzed keratin protein is made by creating an alkaline solution with washed and degreased sheep wool and then adding a blend of proteases to induce enzymatic hydrolyzation. After enzyme inactivation the solution is purified and filtered.